Get your wings right the first time. Finger lickin' deliciously spicy wings are cooked the right way - broiled instead of deep fried - and dripping with datil pepper sauce.
Ingredients
3 pounds Chicken Wings approximately 18 wings
Dat's Nice Datil Pepper Sauce
Instructions
Preheat broiler
Lay wings on rimmed baking sheet, wing tips down
Place wings under broiler about 6 inches from heat source
Broil for approx. 35 minutes until golden brown (rotate pan if necessary)
Remove wings and place in large bowl
Drain fat from baking sheet and discard
Coat wings in Datil Pepper Sauce
Return to baking sheet (keep the sauce)
Broil again for approx 3 minutes rotating pan once
Remove from broiler
Return wings to remaining sauce
Coat again and serve...(with napkins)
Recipe by Dat's Nice Datil Pepper Sauce at https://datsnicehotsauce.com/datil-pepper-spicy-wings/